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Gastric Breakdown Behavior of Carbohydrate-Based Foods With Different Structures and Their Impact on Glycemic Response in a Growing Pig Model
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Joanna Nadia; Alexander Olenskyj; Parthasarathi Subramanian, PhD; Suzanne Hodgkinson, PhD; Natascha Stroebinger, PhD; R. Paul Singh; Harjinder Singh; Gail M. Bornhorst, Ph.D., Riddet Institute, Palmerston North, NZ; Massey University, Palmerston North, NZ
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Gastric Breakdown Behavior of Carbohydrate-Based Foods With Different Structures and Their Impact on Glycemic Response in a Growing Pig Model
Joanna Nadia; Alexander Olenskyj; Parthasarathi Subramanian, PhD; Suzanne Hodgkinson, PhD; Natascha Stroebinger, PhD; R. Paul Singh; Harjinder Singh; Gail M. Bornhorst, Ph.D., Riddet Institute, Palmerston North, NZ; Massey University, Palmerston North, NZ
Contributing authors
Effects of Carboxymethylcellulose Charge Density on the Formation of Nanocomplexes With Casein Micelles Stable at pH 4.5
Nan Li; Qixin Zhong;, University of Tennessee - Knoxville
Gastric Breakdown Behavior of Carbohydrate-Based Foods With Different Structures and Their Impact on Glycemic Response in a Growing Pig Model
Joanna Nadia; Alexander Olenskyj; Parthasarathi Subramanian, PhD; Suzanne Hodgkinson, PhD; Natascha Stroebinger, PhD; R. Paul Singh; Harjinder Singh; Gail M. Bornhorst, Ph.D., Riddet Institute, Palmerston North, NZ; Massey University, Palmerston North, NZ
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