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Go to the profile of Effect of Labeling and Information on Consumer Sensory Attribute Acceptance of 3D Printed Foods +2
Effect of Labeling and Information on Consumer Sensory Attribute Acceptance of 3D Printed Foods and 2 others See all
XiaoQin Feng; Khemiga Khemacheevakul; John Wolodko; Wendy V. Wismer;, University of Alberta
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