116: Leveraging Food Value-Chain Sustainability: Food Loss Mitigation Through Innovative Circular Bioeconomy Concepts Harnessing Microalgae and Insect Biorefineries

Organizer: Iris Haberkorn Presenters: Jonathan Cammack, PhD; Iris Haberkorn; Sergiy M. Smetana, PhD; Mark Barthel

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1 Comment

Go to the profile of Robert Sevenich
Robert Sevenich 4 months ago

Great session