123: Overcoming Challenges in Sensory Quality: Improvements and Developments in Instrumental and Sensory Quality Assurance
Organizer: John C. Castura Moderator: Stephanie E. Lawrence Presenters: Maria Laura Montero, MSc; Zachary M. Cartwright, PhD; Glen P. Fox; Carla Conrad, MS, RD
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SHIFT20 Virtual Event and Expo is where the science of food and food innovation community comes together to share, debate, and discover emerging science, research, insights, thought-leadership, solution providers, and networking opportunities impacting the industry now and into the future.