PR101: Plant-Based Eating Patterns vs Plant-Based Foods: Why Distinguishing Between the Two Is Vital for Industry, Research, and Consumers
Organizer and Moderator: Julie Hess, PhD Presenters: Laurie Demeritt, Moises Torres-Gonzalez, PhD, B. Pam Ismail, PhD
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SHIFT20 Virtual Event and Expo is where the science of food and food innovation community comes together to share, debate, and discover emerging science, research, insights, thought-leadership, solution providers, and networking opportunities impacting the industry now and into the future.