Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Silvia Keppler Ph.D.; Adam J. Poltorak; Tesfaye F. Bedene, PhD; Kyle Cheung; Nashea Awais; Francesco Marra, Ph.D.; Gail M. Bornhorst, Ph.D.;, UC Davis
Clay Swackhamer; Gail M. Bornhorst, Ph.D.;, UC Davis
SHIFT20 Virtual Event and Expo is where the science of food and food innovation community comes together to share, debate, and discover emerging science, research, insights, thought-leadership, solution providers, and networking opportunities impacting the industry now and into the future.
SHIFT20 Virtual Event and Expo is where the science of food and food innovation community comes together to share, debate, and discover emerging science, research, insights, thought-leadership, solution providers, and networking opportunities impacting the industry now and into the future.
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